Easter lamb

For our Herbalife Nutrition Easter lamb you need:

• 4 scoops of Formula 1 Vanilla Crème
• 2 scoops of Protein Drink Mix
• 2 scoops of Beta Heart
• 2 tbsp (40 g) of flour
• 10 g of baking powder
• 4 eggs
• 30 g of coconut oil
• 100 ml of unsweetened almond drink
• 10 g of lemon zest
  
  

1. Preheat the oven to 180 °C. Mix the dry ingredients in a bowl. In another bowl, stir the eggs smooth with the coconut oil and the lemon zest, then add the almond drink.
2. Mix the dry ingredients with the wet ones until a smooth batter forms.
3. Put the batter into the baking tin and bake on the middle shelf of the oven for about 20 minutes. Let it cool, take it out of the tin and serve.